Label for Skyward Microgreens featuring a circular design with mountains, a hummingbird, and text highlighting flavor, nutrient density, and non-GMO status, emphasizing its harvest from the High Peaks region in the Adirondacks, USA.
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Label for Skyward Microgreens featuring a circular design with mountains, a hummingbird, and text highlighting flavor, nutrient density, and non-GMO status, emphasizing its harvest from the High Peaks region in the Adirondacks, USA.

Elevate Every Plate

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At Skyward Microgreens, our mission is to grow clean, flavorful, nutrient-rich greens that nourish both people and place.

We’re committed to supporting health-conscious home cooks and chefs with responsibly grown microgreens that elevate every dish—grown sustainably, packed thoughtfully, and rooted in care for our Adirondack community.

Smiling couple posing for a selfie outdoors on a sunny day, with clear blue skies in the background. The man is wearing a gray shirt and the woman is wearing sunglasses, showcasing long, wavy hair.

About Us

Containers of Skyward Microgreens featuring Mild Mix and Sunflower varieties, labeled as non-GMO, harvested in the Adirondacks, USA. Each container holds 2 ounces of nutrient-dense greens including broccoli, kale, kohlrabi, arugula, and red cabbage.

Microgreens

Scenic view of a mountainous landscape featuring dense evergreen forests and a distant industrial structure, under a cloudy sky with soft light illuminating the hills.

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Growing Flavor, COnnection, and Care

Here in the heart of the High Peaks region of the Adirondacks, we grow more than microgreens—we grow flavor, connection, and care. At Skyward Microgreens, our tiny veggies are big on attitude: flavor-packed, nutrient-dense, and grown cleanly using only non-GMO seeds, no chemicals or pesticides, the highest-quality grow medium, and pure Adirondack well water. Rooted in our love for this place and its people, we’re here to enrich our community through food that tastes amazing, naturally.

See Our Story
Close-up view of microgreens growing on shelves, featuring vibrant purple and green varieties, showcasing their healthy growth in a controlled indoor environment. Ideal for urban gardening and sustainable food practices.

Flavor Packed & Nutrient Dense

At Skyward Microgreens, we grow a rotating selection of fresh, vibrant microgreens—harvested at peak flavor and nutrition. From bold Rambo Radish and sweet Popcorn shoots to unexpected favorites like Cantaloupe, Detroit Red Beets, and tender Pea Shoots, our greens bring both beauty and substance to the plate.

Some are perfect for finishing a dish—adding color, crunch, and a burst of flavor as a garnish. Others shine as ingredients, bringing depth to salads, sandwiches, bowls, and more.

We grow cleanly using only non-GMO seeds, no chemicals or pesticides, high-quality growing mediums, and pure Adirondack well water. Each order is packed with care in commercially compostable containers made from corn, because how we package our food matters just as much as how we grow it.

What We Offer